DRYING OF EGGPLANT SLICES USING MICROWAVE-OVEN

QUALITY PROPERTIES CHANGES OF EGGPLANT DURING MICROWAVE-OVEN DRYING

MODELLING A MICROWAVE/CONVECTION DRYER FOR DRYING OF POTATO SLICES

DRYING CHARACTERISTICS OF OKRA PODS DURING DRYING PROCESS IN A HOME MICROWAVE OVEN

DRYING SOME MEDICINAL AND AROMATIC PLANTS BY MICROWAVE

EFFECT OF DIFFERENT DRYING METHODS ON SOME PROPERTIES OF DRIED OKRA

THIN LAYER DRYING OF GARLIC SLICES USING CONVECTION AND COMBINED (CONVECTION - INFRARED) HEATING MODES

DEHYDRATION OF ONION SLICES USING IR-REFRACTANCE WINDOW DRYING SYSTEM

OPTIMIZATION OF STRAWBERRY DRYING PROCESS UNDER DIFFERENT PRETREATMENTS AND GEOMETRIES AT LOW TEMPERATURES

EFFECT OF DRYING METHODS ON THE QUALITY OF DRIED TOMATOES