Meat Production and Growth Studies of Different Breeds and Crosses of Chickens Fed on Certain Levels of Nutrition

Chemical Analysis and Nutritive Study of Egg Components for Different Breeds and Crosses.

Effect of crude fiber levels in the ration on laying hens on their egg production

Genetic Evaluation for Sexual Maturity and Egg Production Traits in Crossbreeding Experiment Involving Four Local Strains of Chickens

PRODUCTIVE PERFORMANCE OF SILVER MONTAZH LAYING HENS FED DIETS CONTAINING DIFFERENT LEVELS OF PROTEIN AND ENERGY

EFFECT OF CROSSING BETWEEN LOHMAN SELECTED LEGHORN WITH TWO DEVELEPED STRAINS OF CHICKENS FOR IMPROVING SOME EGG PRODUCTION TRAITS

THE EFFECT OF CROSSBREEDING ON TRAITS RELATED TO MEAT AND EGG PRODUCTION

Studies of some nutritional and managerial requirements for laying hens

EFFECT OF SOME ENVIRONMENTAL FACTORS ON EGG PRODUCTION RATE IN SOME LOCAL STRAINS OF CHICKENS

Egg quality in White Leghorns, White Plymouth Rocks and New Hempshires under Egyptian conditions