UTILIZATION OF SPENT LAYING HEN MEAT IN PROCESSING OF SOME NEW CHICKEN PRODUCTS.

EVALUATION OF THE GROWTH PERFORMANCE OF BROILER CHICKS FED ON PLANT DIETS SUPPLEMENT ED WITH SOME FEED ADDITIVES.

UTILIZATION OF POULTRY PROCESSING BY-PRODUCTS.

EVALUATION OF UREA AS A PROTEIN SOURCE IN BROILER DIETS

DRIED POULTRY DROPPINGS AS A NON-CONVENTIONAL FEED INGREDIENT IN BROILER DIETS

UTILIZATION OF OKARA MEAL AS A SOURCE OF PLANT PROTEIN IN BROILER DIETS.

AN EVALUATION OF DRIED POTATO WASTE AS ENERGY SOURCE IN BROILER DIETS

AN EVALUATION OF DRIED POTATO WASTE AS ENERGY SOURCE IN BROILER DIETS

EVALUATION OF FULL-FAT SOYBEANS AND CORN GLUTEN MEAL AS A PROTEIN SOURCES IN BROILER DIETS

Evaluation on Poultry feeds in digestion trials with reference to some factors involved