PERFORMANCE OF PEKIN DUCKLINGS AS AFFECTED BY MULTI-ENZYMES AND YEA SACC ADDITIONS TO BARLEYCONTAINING DIETS
Last updated: 25 Dec 2024
10.21608/ejap.1998.110829
Y.
Attia
A.
Department of Animal and Poultry Production, Faculty of Agriculture, University of Alexandria, Damanhour 22516, Egypt
Abou Egla
El-Samrah
Department of Poultry Production, Faculty of Agriculture, University of Mansoura, Mansoura, Egypt
Mona
Osman
Department of Poultry Production, Faculty of Agriculture, University of Alexandria, Alexandria, Egypt
A.
El-Deek
A.
Department of Poultry Production, Faculty of Agriculture, University of Alexandria, Alexandria, Egypt
35
2
16921
1998-06-01
2020-09-03
1998-06-01
143
164
0302-4520
2735-3028
https://ejap.journals.ekb.eg/article_110829.html
https://ejap.journals.ekb.eg/service?article_code=110829
5
Original Article
1,298
Journal
Egyptian Journal of Animal Production
https://ejap.journals.ekb.eg/
PERFORMANCE OF PEKIN DUCKLINGS AS AFFECTED BY MULTI-ENZYMES AND YEA SACC ADDITIONS TO BARLEYCONTAINING DIETS
Details
Type
Article
Created At
22 Jan 2023