Effect of dietary fat and calcium supplement on in vitro digestibility, rumen fermentation and some blood constituents of sheep
Last updated: 25 Dec 2024
10.21608/ejap.1994.122841
31
Suppl. Issue
16476
1994-11-01
2020-11-12
1994-11-01
59
73
0302-4520
2735-3028
https://ejap.journals.ekb.eg/article_122841.html
https://ejap.journals.ekb.eg/service?article_code=122841
8
Original Article
1,298
Journal
Egyptian Journal of Animal Production
https://ejap.journals.ekb.eg/
Effect of dietary fat and calcium supplement on in vitro digestibility, rumen fermentation and some blood constituents of sheep
Details
Type
Article
Created At
22 Jan 2023