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94307

EFFECT OF DRIED YEAST (Saccharomyces cerevisiae) SUPPLEMENTATION AS FEED ADDITIVE TO LAYING HEN DIET ON EGG PRODUCTION, EGG QUALITY, CARCASS TRAITS AND BLOOD CONSTITUENTS.

Article

Last updated: 25 Dec 2024

OverviewSimilar Items

Subjects

-

Tags

-

DOI

10.21608/ejap.2013.94307

Keywords

laying hens, yeast, performance, blood constituents, carcass traits, egg quality

Authors

First Name

Sanaa

Last Name

Elnagar

MiddleName

H.M.

Affiliation

Department of Animal and Poultry Production, Faculty of Agriculture, South Valley University, 83523 Qena, Egypt

Email

elnagar4arm@yahoo.com

City

-

Orcid

-

Volume

50

Article Issue

2

Related Issue

14253

Issue Date

2013-05-01

Receive Date

2013-03-01

Publish Date

2013-05-01

Page Start

111

Page End

115

Print ISSN

0302-4520

Online ISSN

2735-3028

Article File

EJAP_Volume 50_Issue 2_Pages 111-115.pdf

PDF . 483.6kB

Link

https://ejap.journals.ekb.eg/article_94307.html

Detail API

https://ejap.journals.ekb.eg/service?article_code=94307

Order

8

Type

Original Article

Type Code

1,298

Publication Type

Journal

Publication Title

Egyptian Journal of Animal Production

Publication Link

https://ejap.journals.ekb.eg/

MainTitle

EFFECT OF DRIED YEAST (Saccharomyces cerevisiae) SUPPLEMENTATION AS FEED ADDITIVE TO LAYING HEN DIET ON EGG PRODUCTION, EGG QUALITY, CARCASS TRAITS AND BLOOD CONSTITUENTS.

Details

Type

Article

Created At

22 Jan 2023