DOES MAGNETIZED DRINKING WATER AFFECT PRODUCTIVITY AND EGG QUALITY OF LAYERS?
Last updated: 04 Jan 2025
10.21608/ejap.2018.93244
egg weight, eggshell quality, yolk index, albumen, yolk minerals, Breaking Strength
M.
El Sabry
I.
Animal Production Department, Faculty of Agriculture, Cairo University, 6 El-Gamma Street, 12613, Giza, Egypt,
m.elsabry@gmail.com
J.
Charal
W.
Archer Daniels Midland Co., Chicago, Illinois, USA,
K.
McMillin
W.
School of Animal Sciences, LSU AgCenter, 70803, Baton Rouge, LA, USA
T.
Lavergne
A.
Church & Dwight Co., Princeton, NJ, USA
55
2
14068
2018-05-01
2018-03-03
2018-05-01
117
123
0302-4520
2735-3028
https://ejap.journals.ekb.eg/article_93244.html
https://ejap.journals.ekb.eg/service?article_code=93244
3
Original Article
1,298
Journal
Egyptian Journal of Animal Production
https://ejap.journals.ekb.eg/
DOES MAGNETIZED DRINKING WATER AFFECT PRODUCTIVITY AND EGG QUALITY OF LAYERS?
Details
Type
Article
Created At
22 Jan 2023