Response of Koroneiki Olive trees to foliar application of spirulina platensis algae and salicylic acid
Last updated: 25 Dec 2024
10.21608/svuijas.2021.79063.1114
Koroneiki olive trees, Growth, fruit quality, Spirulina platensis algae, Salicylic acid
Esraa M.E.
Hussein
Horticulture Department, Faculty of Agriculture Sohag University, Sohag, Egypt
esraasabra06@gmail.com
M.R.
Gad El- Kareem
Horticulture Department, Faculty of Agriculture Sohag University, Sohag, Egypt
el-kareem@yahoo.com
3
3
24104
2021-07-01
2021-06-05
2021-07-01
245
254
2636-3801
2636-381X
https://svuijas.journals.ekb.eg/article_189471.html
https://svuijas.journals.ekb.eg/service?article_code=189471
19
Original Article
1,132
Journal
SVU-International Journal of Agricultural Sciences
https://svuijas.journals.ekb.eg/
Response of Koroneiki Olive trees to foliar application of spirulina platensis algae and salicylic acid
Details
Type
Article
Created At
22 Jan 2023