Bacteriological Studies on Escherichia Coli Infection in Rabbits

THE EFFECT OF BACILLUS SUBTILIS ON GROWTH RATE AND IMMUNE RESPONSE IN CATFISH

Antimicrobial effect of isolated lactic acid bacteria and Bacillus spp.

TUE EFFICACY OF CLOSTRIDIUM PERFRINGENS: ENTEROTOXIN IN RABBITS

Effect of <i>Bacillus subtilis</i> on Some Physiological and Biochemical Processes in Barley (<i>Hordeum vulgare</i> L.) Plant Grown under Salt Stress

In vivo and in vitro study on the effect of Bacillus subtilis and its byproducts on Clostridium perfringens Type A

Effect of Dietary Bacillus subtilis Supplementation on Lymphoid Organ Weights and Antibody Production Against the Newcastle Disease Vaccine in Broiler Chicks

The Effect of Probiotics on Staphylococcus Aureus and E. Coli in Minced Meat

EFFECT OF PROBIOTIC ON IN VITRO RABBIT CECUM FERMENTATION, CHEMICAL ANALYSIS AND IN VITRO DIGESTIBILITY

Evaluation of Bacillus subtilis spores probiotic as an antibiotic alternative to protect broiler chickens against pathogenic E.coli and Clostridum perfringens