Influence Of Combinations Of Some Permeable Cryoprotectants With Chicken And Duck Egg Yolks On Freezability And Dna Integrity Of Buffalo Spermatozoa
Last updated: 04 Jan 2025
10.21608/javs.2020.98371
Buffalo, cryoprotectants, duck egg yolk, freezing, glycerol, Spermatozoa
Rawash
Z.M.
Dept. of Artificial Insemination and Embryo Transfer Dept., Animal Reproduction Research Institute, Agricultural Research Center, Egypt
dr_zaherrawash@yahoo.com
Giza
Amal
Leil
Z.A.
Field investigation Department, Animal Reproduction Research Institute, Giza, Egypt.
amal_leil@yahoo.com
Abeer
Anwer
M
Immunology and Immunopharmacology Unit, Animal Reproduction Research Institute, Agriculture Research Center. Giza, Egypt
abeer_anwer2008@yahoo.com
Giza
El-Badry
D.A.
Dept. Artificial Insemination and Embryo Transfer, Animal Reproduction Research Institute, Agriculture Research Center. Giza, Egypt
diyabadry@hotmail.com
Giza
5
3
12904
2020-07-01
2020-05-11
2020-07-01
49
56
1687-4072
2090-3308
https://javs.journals.ekb.eg/article_98371.html
https://javs.journals.ekb.eg/service?article_code=98371
6
Original Article
1,095
Journal
Journal of Applied Veterinary Sciences
https://javs.journals.ekb.eg/
Influence Of Combinations Of Some Permeable Cryoprotectants With Chicken And Duck Egg Yolks On Freezability And Dna Integrity Of Buffalo Spermatozoa
Details
Type
Article
Created At
22 Jan 2023