OCCURRENCE OF ESCHERICHIA COLI IN SOME BEEF PRODUCTS AT ALEXANDRIA MARKETS

INCIDENCE OF AEROMONAS SPECIES IN RAW MILK AND SOME DAIRY PRODUCTS IN KAFR EL-SHEIKH CITY AND GROWTH CHARACTERISTICS OF AEROMONAS HYDROPHILA IN YOGHURT

PREVALENCE OF SOME FOOD POISONING BACTERIA ISOLATED FROM MILK AND SOME MILK PRODUCTS IN KAFR EL-SHEIKH GOVERNORATE

HYGIENIC STATUS AND DETERMINATION OF SOME HEAVY METAL RESIDUES IN FROZEN CHICKEN IN ALEXANDRIA CITY

Prevalence of <i>L. monocytogenes</i> and <i>E. coli O157:H7</i> in Some Dairy Products in Beni Suef City, Egypt

Incidence of campylobacter species in milk and some milk products

PREVALENCE OF CAMPYLOBACTER SPP. AND ITS PATHOGENIC GENES IN POULTRY MEAT, HUMAN AND ENVIRONMENT IN ASWAN, UPPER EGYPT

Detection of some food poisoning bacteria in some semi cooked chicken meat products marketed at Kaliobyia governorate

INCIDENCE OF COLIFORMS IN MILK AND DAIRY PRODUCTS IN SOME EGYPTIAN MARKETS

QUALITY EVALUATION OF SOME IMPORTED CANNED BEEF IN ALEXANDRIA SUPERMARKETS