NUTRITIONAL EVALUATION OF QUINOA (CHENOPODIUM QUINOA WILLD) CROP AS UNCONVENTIONAL FORAGE RESOURCE IN FEEDING RUMINANTS
Last updated: 25 Dec 2024
10.21608/ejnf.2021.170306
Ewes, quinoa silage or hay, Berseem hay, corn silage, digestibility, nutritive value and milk production
R.
Salama
Animal Production Department, Faculty of Agriculure, Al-Azhar University, Cairo, Egypt
M.
Yacout
H.
Animal Production Researsh Institute (APRI), Agriculture Reseash Center (ARC), Dokki, Giza, Egypt
M.
Elgzar
I. T.
Animal Production Researsh Institute (APRI), Agriculture Reseash Center (ARC), Dokki, Giza, Egypt
A.
Awad
A.
Animal Production Department, Faculty of Agriculure, Al-Azhar University, Cairo, Egypt
24
1
24829
2021-04-01
2021-02-23
2021-04-01
77
84
1110-6360
https://ejnf.journals.ekb.eg/article_170306.html
https://ejnf.journals.ekb.eg/service?article_code=170306
6
Original Article
1,061
Journal
Egyptian Journal of Nutrition and Feeds
https://ejnf.journals.ekb.eg/
NUTRITIONAL EVALUATION OF QUINOA (CHENOPODIUM QUINOA WILLD) CROP AS UNCONVENTIONAL FORAGE RESOURCE IN FEEDING RUMINANTS
Details
Type
Article
Created At
22 Jan 2023