EFFICIENCY OF SOME ANTAGONISTIC BACTERIA TO REDUCE INCIDENCE OF DAMPING-OFF, WILT AND PEANUT ROOT ROT

Performance of some Antagonistic Bacteria in Minimizing Occurrence of Peanut Damping-off, Root- and Pod-Rot Diseases

EFFECT OF SOME ANTAGONISTIC BACTERIA IN REDUCING OF PEANUT DAMPING - OFF, ROOT AND POD ROT INCIDENCE CAUSED BY Rhizoctonia solani

BIOLOGICAL CONTROL OF PEANUT DAMPING-OFF DISEASE BY BACILLUS SPHAERICUSSOIL TREATMENT

EFFECT OF DIFFERENT AGRICULTURE PRACTICES FOR CONTROLLING DAMPING·OFF, WILT AND PEANUT ROOT ROTS DISEASES

BIOCONTROL OF PEA ROOT-ROT USING SELECTED MICROBIAL STRAINS

EFFECT OF GROWTH REGULATORS IN CONTROLING OF PEANUT ROOT ROT DISEASES AND COMPARED TO FUNGICIDES TREATMENT

EFFECT OF SOME SOIL AMENDMENTS ON YIELD AND DISEASE INCIDENCE IN PEANUT (ARACHIS HYPOGAEA L)

EFFICIENCY OF TRICHODERMA VIRIDE AND BACILLUS SUBTILIS AS BIOCONTROL AGENTS AGAINST ROOT ROT CAUSED BY FUSARIUM SOLANI IN TOMATO

EFFECT OF SOME FUNGICIDES AND ALTERNATIVE COMPOUNDS ON ROOT AND POD ROTS IN PEANUT