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231671

Spatial impacts on the productivity of some vegetable crops in different climatic zones in Egypt

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Last updated: 24 Dec 2024

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Abstract

The study aims to identify the productive changes of vegetable crops in question, which are potatoes, tomatoes and cucumbers in the three lugs in different climate areas, and the study showed that there is a fabrication between the average fdan production of potatoes, tomatoes and cucumbers in different lugs. (Summer, Nile, Winter) in different climate zones in Egypt and the years during the period (2000-2005). Using the F test, it is clear that there are moral differences between average productivity between different climate regions, which results in acceptance of the assumption that productivity is influenced by climate factors.

DOI

10.21608/ejar.2010.231671

Authors

First Name

ASEM A.

Last Name

AHMED

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Affiliation

Central Laboratory of Agricultural climate, Agricultural Research Center, Dokki, Giza, Egypt

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First Name

BAHAA ELDIN M.

Last Name

MOURSI

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Affiliation

Faculty of Agriculture, Ain Shams University, Cairo, Egypt

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First Name

SALAH M.

Last Name

MEKLAD

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Affiliation

Faculty of Agriculture, Ain Shams University, Cairo, Egypt

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First Name

MAHMOUD A.

Last Name

MEDANY

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Affiliation

Horticultural Research Institute, Agricultural Research Center, Dokki, Giza, Egypt

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Volume

88

Article Issue

4

Related Issue

27154

Issue Date

2010-12-01

Receive Date

2010-05-03

Publish Date

2010-12-01

Page Start

1,395

Page End

1,424

Print ISSN

1110-6336

Online ISSN

2812-4936

Link

https://ejar.journals.ekb.eg/article_231671.html

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https://ejar.journals.ekb.eg/service?article_code=231671

Order

29

Type

Original Article

Type Code

1,041

Publication Type

Journal

Publication Title

Egyptian Journal of Agricultural Research

Publication Link

https://ejar.journals.ekb.eg/

MainTitle

Spatial impacts on the productivity of some vegetable crops in different climatic zones in Egypt

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Article

Created At

22 Jan 2023