THE OCCURRENCE OF CERTAIN ELEMENTS IN MILK AND SOME DAIRY PRODUCTS 2 –EFFECT OF MILK PROCESSING ON THE DISTRIBUTION OF ZN, FE, CD AND PB IN THE RESULTANT PRODUCTS
Last updated: 04 Jan 2025
10.21608/ejar.2011.175984
MOHAMED A.
MOHRAN
Dairy Department, Faculty of Agriculture, Assiut University, Assiut, Egypt.
SHAKER M.
EL-GENDY
Dairy Department, Faculty of Agriculture, Assiut University, Assiut, Egypt.
ALY I.
SAID
Special Food Department, Food Technology Research Institute, Agricultural Research Center, Giza, Egypt.
TAREK H.
MOHAMED
Special Food Department, Food Technology Research Institute, Agricultural Research Center, Giza, Egypt.
89
2
25325
2011-07-01
2010-08-02
2011-07-01
651
663
1110-6336
2812-4936
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18
Original Article
1,041
Journal
Egyptian Journal of Agricultural Research
https://ejar.journals.ekb.eg/
THE OCCURRENCE OF CERTAIN ELEMENTS IN MILK AND SOME DAIRY PRODUCTS 2 –EFFECT OF MILK PROCESSING ON THE DISTRIBUTION OF ZN, FE, CD AND PB IN THE RESULTANT PRODUCTS
Details
Type
Article
Created At
22 Jan 2023