IMPROVING PRODUCTION QUALITY OF LILY FLOWERS BY USING ARBUSCULAR MYCORRHIZAL FUNGI AND YEAST AS A VIABLE ALTERNATIVE TO ETHYLENE INHIBITORS
Last updated: 04 Jan 2025
10.21608/ejar.2012.159759
vase-life, Ethylene production, Postharvest quality, arbuscular mycorrhizal fungi (AMF), yeast, NPK
AMAL A.
ZAKY
Ornamental Plants Research and Landscape Department, Horticultural Research Institute, Agricultural Research Center, Giza, Egypt
90
1
23311
2012-03-01
2011-12-25
2012-03-25
339
351
1110-6336
2812-4936
https://ejar.journals.ekb.eg/article_159759.html
https://ejar.journals.ekb.eg/service?article_code=159759
23
Original Article
1,041
Journal
Egyptian Journal of Agricultural Research
https://ejar.journals.ekb.eg/
IMPROVING PRODUCTION QUALITY OF LILY FLOWERS BY USING ARBUSCULAR MYCORRHIZAL FUNGI AND YEAST AS A VIABLE ALTERNATIVE TO ETHYLENE INHIBITORS
Details
Type
Article
Created At
22 Jan 2023