DEVELOPING A SOLAR HEATING SYSTEM FOR HEATING SWEET COLOUR PEPPER GREENHOUSE

DEVELOPMENT OF A GREENHOUSE BY USING SOLAR ENERGY FOR PRODUCING PEPPER CROP

SOME ENVIRONMENTAL PARAMETERS AFFECTING SWEET PEPPER GROWTH AND PRODUCTIVITY UNDER DIFFERENT GREENHOUSE FORMS IN HOT AND HUMID CLIMATIC CONDITIONS

INVESTIGATION AND UTILISATION OF A HYBRID HEATING SYSTEM OF BIOMASS BURNING ASSISTED SOLAR ENERGY FOR SWEET COLOURED PEPPERS GREENHOUSE

EFFECT OF GREENHOUSE GLAZING MATERIALS ON EVAPORATIVE COOLING SYSTEM EFFECTIVENESS FOR PRODUCTION OF TOMATOES UNDER HOT- HUMID SUMMER CONDITIONS

INFLUENCE OF EVAPORATIVE COOLING SYSTEM ON MICROCLIMATIC CONDITIONS OF A NURSERY SHADED GREENHOUSE

EFFECT OF EXTERNALLY MOUNTED SHADING SCREEN ON MICROCLIMATIC CONDITIONS OF GREENHOUSE CANTALOUPE CROP EQUIPPED WITH EVAPORATIVE COOLING SYSTEM

GREENHOUSE COOLING USING EARTH-TUBE HEAT EXCHANGER AND EVAPORATIVE COOLING FOR DURING SUMMER SEASON

EVAPORATIVE COOLING AND TEMPERATURE INSIDE GREENHOUSE UNDER HOT ARID AIR CONDITIONS

A COMPARTIVE STUDY ON TWO DIFFERENT EVAPORATIVE COOLING SYSTEMS FOR PRODUCTING CUCUMBER CROP UNDER HOT-HUMID SUMMER CONDITIONS