DRYING OF MINT LEAVES UNDER CONTROLLED DRYING AIR TEMPERATURE AND RELATIVE HUMIDITY.

DEVELOPMENT OF THE DRYING CHARACTERISTIC COEFFICIENTS OF DRIED MARIGOLD PETALS BY USING OF AN ELECTRICAL LABORATORY DRYING SYSTEM

UTILIZATION OF DRYING AIR TEMPERATURE AND RELATIVE HUMIDITY FOR SAVING THE REQUIRED TIME AND ENERGY FOR DRYING ROSEMARY PLANTS

EFFECT OF NATURAL AND SOLAR ENERGY DRYING SYSTEMS ON DRYING CHARACTERISTICS OF MARIGOLD MEDICAL PLANT

EFFECT OF SOME DRYING METHODS ON THE QUALITY OF BASIL PLANT (Ocimum basilicum, L.)

INFLUENCE OF SOME DRYING METHODS ON VOLATILE OIL QUALITY OF PARSLEY (Petroselinum sativum Hoffm.) AND DILL (Anethum graveloens L.) PLANTS.

INFLUENCE OF DRYING AIR TEMPERATURE, AIR VELOCITY AND SURFACE LOAD ON DRYING KINETICS AND COLOR OF JEW'S MALLOW LEAVES

Drying Kinetics, Quality Attributes and Moisture Sorption Isotherms During Storage of Roselle (Hibiscus sabdariffa) Dried under Solar Drying Conditions

DRYING CHARACTERISTICS AND QUALITY OF FIG FRUITS UNDER HEATED AIR DRYING CONDITION

Basil Drying Performance and Quality under Different Drying Systems