Last updated: 22 Jan 2023
10.21608/jssae.2018.35916
K %, ascorbic acid, straw and grain yield, N, P, and K uptake
M.
Abdel-Salam
Department of Soil and Water Science, Faculty of Agriculture, Benha University, Egypt.
9
9
5888
2018-09-01
2018-08-15
2018-09-01
381
385
2090-3685
2090-3766
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1
Original Article
889
Journal
Journal of Soil Sciences and Agricultural Engineering
https://jssae.journals.ekb.eg/
Details
Type
Article
Created At
22 Jan 2023