RESIDUES OF FENITROTHION AND PAYRAZOPHOS ON AND IN SQUASH FRUITS

RESIDUES OF CHLORPYRIFOS AND PROFENOFOS ON GREEN BEAN (Phaseolus vulgaris. L) AND SQUASH (Cucurbita pepo, L.) FRUITS AND THEIR SIDE EFFECT ON SOME QUALITY PROPERTIES

RESIDUES OF THIAMETHOXAM AND CHLORPYRIFOS ON OKRA IN RELATION TO THEIR EFFECTS ON SOME INTERNAL QUALITY PARAMETERS AND ELEMENTS IN FRUITS.

RESIDUES AND HALF-LIVES OF CERTAIN INSECTICIDES ON AND IN SOME VEGETABLES UNDER FIELD CONDITIONS

EFFICACY OF CERTAIN COMPOUNDS AGAINST SOME PESTS INFESTING SQUASH PLANTS,Cucurbita pepo L.

Determination of chlorofenapyr residues in squash during crop production cycle.

DETERMINATION OF SOME PESTICIDES RESIDUES IN WATERMELON PLANT AND THEIR TOXIC EFFECT AGAINST SOME PESTS

TETRACONAZOLE AND INDOXACARB PESTICIDES RESIDUES IN AND ON TOMATO FRUITS AND EFFECT OF SOME ENVIRONMENTAL FACTORS.

PESTICIDES RESIDUES IN TOMATOES, POTATOES AND VINE LEAVES

RESIDUES OF DIAZINON AND FENITROTHION INSECTICIDES ON AND IN SUGAR-BEET PLANTS