THE PHYSICO-CHEMICAL PROPERTIES AND COMPOSITION OF HONEYS RESULTED FROM DIFFERENT BOTANICAL ORIGIN

Physical, Chemical and Microbiological Characteristics of Some Types of Saudi Fresh Honey

Comparing honey quality by estimating the activity of diastase enzyme for honey samples in the Saudi markets

QUALITY ASSESSMENT OF SOME EGYPTIAN AND SAUDI ARABIA HONEYS

BIOCHEMICAL STUDIES AND MITOCHONDRIAL DNA FINGERPRINTING OF HONEY BEE IN SAOUDI ARABIA

Non-Traditional Egyptian Honeys: A Comprehensive Analysis of Chemical Composition, Bioactive Compounds, and Biological Activities

Some physicochemical properties of Egyptian Sidr bee honey in Upper Egypt

PHENOLIC COMPOUNDS AS A MARKER FOR DIFFERENT BOTANICAL AND GEOGRAPHICAL ORIGINS OF HONEYS

SOME PHYSICAL AND CHEMICAL PROPERTIES OF TRADITIONAL HONEYS IN NEW DESERT REGIONS IN EGYPT

CHEMICAL COMPOSITION AND ACTIVE COMPONENTS OF EGYPTIAN HONEYBEE PROPOLIS AS A N('TURAL SUBSTANCES FOR PRESERVATION OF BASTARAMI.