A TOTAL DIET STUDY OF PESTICIDES AND CONTAMINANTS FOR SOME TABLE READY DIETS IN GREAT CAIRO IN 2002

RISK EXPOSURE ASSESSMENT OF SOME PESTICIDE RESIDUES DETECTED IN FRUIT AND VEGETABLES COLLECTED FROM DIFFERENT EGYPTIAN LOCAL MARKETS DURING 2008

MONITORING AND RISK EXPOSURE STUDIES OF SOME PESTICIDE RESIDUES DETECTED IN EGYPTIAN FRUIT AND VEGETABLES

DIETARY INTAKE OF SOME ORGANOPHOSPHOURS INSECTICIDES IN SOME VEGETABLE CROPS IN EGYPT, A PRELIMINARY CASE STUDY

ETHYLENE-BIS- DITHIOCARBAMATES RESIDUES IN SOME FOOD AND THE POTENTIAL RISK FOR EGYPTIAN CONSUMERS

LEVELS OF ORGANOPHOSPHATE AND PYRETHROID RESIDUES IN SOME EGYPTIAN FRUITS AND VEGETABLES AND THEIR DIETARY EXPOSURE

Pesticides Residues in Egyptian Diabetic Children

Evaluation of pesticide residues in some commonly consumed vegetables in Egypt and their related chronic exposure

Monitoring of Pesticide Residues in Cucumber Samples Marketed in Egypt

PESTICIDE PRACTICES IN SOME EGYPTIAN EXPORTATION FARMS