EFFECT OF POMEGRANATE (Punica granatumL.) FRUITS PEEL ON SOME PHYTOPATHOGENIC FUNGI AND CONTROL OF TOMATO DAMPING-OFF
Last updated: 04 Jan 2025
10.21608/jppp.2015.53247
Fusarium oxysporumf. sp. lycopersici, Linear growth, spore germination, Gas chromatography-mass spectrometry ( GC-MS)analysis, antifungal activity, Flavonoids, tannins, Phenolic compounds, glycosides, sterols
Tahany
Mohamad
G.M.
Central Agricultural Pesticides Laboratory, Agriculture Research Center. Giza, Egypt.
Amal
Khalil
A.
Plant Pathology Research Institute. Agriculture Research Center. Giza, Egypt
6
2
8135
2015-02-01
2019-10-13
2015-02-01
359
374
2090-3677
2090-3758
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11
Original Article
888
Journal
Journal of Plant Protection and Pathology
https://jppp.journals.ekb.eg/
EFFECT OF POMEGRANATE (Punica granatumL.) FRUITS PEEL ON SOME PHYTOPATHOGENIC FUNGI AND CONTROL OF TOMATO DAMPING-OFF
Details
Type
Article
Created At
22 Jan 2023