USE OF PROTEIN ELECTROPHORESIS TO QUANTIFY RESISTANCE OF FLAX GENOTYPES TO POWDERY MILDEW DISEASE

USE OF PROTEIN ELECTROPHORESIS TO QUANTlFY SOME AGRONOMIC TRAITS OF FLAX

USE OF PROTEIN ELECTROPHORESIS TO QUANTIFY RESISTANCE OF FLAX CUL TIVARS TO RUST DISEASE

USE OF PROTEIN ELECTROPHORESIS FOR QUALITATIVE AND QUANTITATIVE DIFFERENTIATION OF POWDERY MILDEW (Blumeria graminis) DISEASE SEVERITY ON BARLEY GENOTYPES

EFFECT OF STAINING METHOD ON THE EFFICIENCY OF PROTEIN ELECTROPHORESIS IN QUANTIFYING RESISTANCE OF FLAX TO POWDERY MILDEW DISEASE

GENETIC STUDIES ON POWDERY MILDEW RESISTANCE OF FLAX, YIEL DAND SOME YIELD COMPONENTS

USE OF AMINO ACID COMPOSITION OF SEED TO QUANTIFY RESISTANCE OF FLAX CULTIVARS TO POWDERY MILDEW DISEASE

SUSCEPTIBILITY OF SOME FLAX GENOTYPES TO POWDERY MILDEW AND EFFECT OF THE DISEASE ON YIELD AND YIELD COMPONENTS

USE OF SEROLOGY, SDS-PAGE, AND RAPD ANALYSIS TO EVALUATE RESISTANCE OF FLAX TO POWDERY MILDEW

Differentiation between Resistance and Susceptibility of Flax Cultivars to Powdery Mildew by Molecular Techniques