INFLUENCE OF NUTRIENT, ABSCtSIC ACID AND CARBOHYDRATE SUPPLY ON BROWNING PHENOMENA (Phenol composition) OF DATE PALM SOMATIC EMBRYOS THROUGH CONSERVATION PERIOD
Last updated: 04 Jan 2025
10.21608/jpp.2003.242698
A.
Aly,
S.
The Central laboratory for Research and Development of Date palm Agriculture Research Center ( ARC) .
28
3
34804
2003-03-01
2003-02-18
2003-03-01
2,053
2,062
2090-3669
2090-374X
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20
Original Article
887
Journal
Journal of Plant Production
https://jpp.journals.ekb.eg/
INFLUENCE OF NUTRIENT, ABSCtSIC ACID AND CARBOHYDRATE SUPPLY ON BROWNING PHENOMENA (Phenol composition) OF DATE PALM SOMATIC EMBRYOS THROUGH CONSERVATION PERIOD
Details
Type
Article
Created At
22 Jan 2023