Study the Response of Five Canola Cultivars to Foliar Spraying by some Antioxidants
Last updated: 04 Jan 2025
10.21608/jpp.2020.102760
canola, cultivars, varieties, antioxidants, ascorbic acid, Citric acid, Seed and Oil yields
E.
Ali
A.
Agronomy Department, Agriculture Faculty, Assiut University, Egypt.
Anaam
Galal
H.
Agronomy Department, Agriculture Faculty, Assiut University, Egypt.
S.
Abou-Elwafa
F
Agronomy Department, Agriculture Faculty, Assiut University, Egypt.
A.
Abd El-Monem
M. A.
Agronomy Department, Agriculture Faculty, New Valley University, Egypt.
abdelmonem07@gmail.com
Dina
Saker
S. S.
Agronomy Department, Agriculture Faculty, New Valley University, Egypt.
11
5
14122
2020-05-01
2020-07-13
2020-05-01
419
424
2090-3669
2090-374X
https://jpp.journals.ekb.eg/article_102760.html
https://jpp.journals.ekb.eg/service?article_code=102760
7
Original Article
887
Journal
Journal of Plant Production
https://jpp.journals.ekb.eg/
Study the Response of Five Canola Cultivars to Foliar Spraying by some Antioxidants
Details
Type
Article
Created At
22 Jan 2023