This investigation was carried out during 2006 and 2007 on two mango cultivars ‘Ewais' and ‘Hindi Be-Sennara' to study the effect of two stage maturity, half mature (M2) and full mature fruit (M3) which were harvested from three different locations (sunny, shadow and inside tree) on fruit behavior during prolong cold storage at 4^oC. Both CVs present different responses during storage period. Since, Ewais CV presents more injuries than Hindi Be-Sennara especially with M3 compared to M2 for both CVs at chilled temperature. Increased, chilling injury symptoms of M3 fruits which were harvested from sunny side of tree than the same fruit that harvested form shadow and inside tree. The profits of these differences by which can be classified fruits into three classes according to fruit position on tree. The Full mature fruits which were harvested from sunny side of tree were more sensitive to low storage temperature compared other fruits harvested from shadow and inside of trees.