Physicochemical and Technological Studies on Husk Tomato (Physalis pruinose L.)

PR09UCTIVITY OF HUSK TOMATO PLANT (Physalis longifolia L.) AS AFFECTED BY INTRA-ROW SPAC1NG AND NITROGEN FERTILIZATION UNDER THE CONDITION OF UPPER EGYPT.

NEW INNOVATIVE PRODUCTS OF HUSK TOMATO FRUIT

PRODUCTION OF LOCAL TOMATO HYBRIDS SHOW HIGH YIELDING ABILITY AND HEAT TOLERANCE

The Tomato: A Nutritious and Profitable Vegetable to Promote in Burkina Faso

EVALUATION OF NEW NON-TRADITIONAL PRODUCTS PROCESSED FROM CAPE GOOSEBERRY (PHYSALIS PERUVIANA L.)

STUDIES ON TIMING G OF SOWING DATES ON QUALITY CHARACTERISTICS OF HUSK TOMATO (Physalis pubescens, L.)

Morphological and Anatomical Studies on Physalis peruviana L. and Physalis ixocarpa Brot. Exhornem

EXTRACT AND EVALUATION OF LOCAL TOMATO LINES WITH HIGH YIELDING AND IMPROVED QUALITY

AN ANALYTICAL STUDY FOR EGYPTIAN TOMATOES EXPORTS IN THE INTERNATIONAL MARKETS.