ArticleEVALUATION OF CARDAMOM OIL ROLE AS ANTIMICROBIAL ANTICARCENOGENIC AND ANTI- INFLAMMATORY AGENTS
ArticleEVALUATION OF CARDAMOM OIL ROLE AS ANTIMICROBIAL ANTICARCENOGENIC AND ANTI- INFLAMMATORY AGENTS
ArticleANTIMICROBIAL PROPERTIES OF SOME PLANT EXTRACTS AGAINST VARIOUS FOOD-BORNE PATHOGENIC BACTERIA
ArticleANTIMICROBIAL PROPERTIES OF SOME PLANT EXTRACTS AGAINST VARIOUS FOOD-BORNE PATHOGENIC BACTERIA
ArticleANTIOXIDANT AND ANTIMICROBIAL ACTIVITY OF SOME HERBS VOLATILE OILS AND THEIR ETHANOLIC EXTRACTS
ArticleANTIOXIDANT AND ANTIMICROBIAL ACTIVITY OF SOME HERBS VOLATILE OILS AND THEIR ETHANOLIC EXTRACTS
ArticleTHE ANTIMICROBIAL ACTIVITY OF CUMIN, THYME AND ANISE EXTRACTS ON SOME PATHOGENIC AND FOOD SPOILAGE BACTERIA
ArticleTHE ANTIMICROBIAL ACTIVITY OF CUMIN, THYME AND ANISE EXTRACTS ON SOME PATHOGENIC AND FOOD SPOILAGE BACTERIA
ArticleANTIFUNGAL EFFECT OF SOME ESSENTIAL OILS AGAINST DIFFERENT FUNGI ISOLATED FROM BROILER FEED MIXTURES
ArticleANTIFUNGAL EFFECT OF SOME ESSENTIAL OILS AGAINST DIFFERENT FUNGI ISOLATED FROM BROILER FEED MIXTURES
ArticleEVALUATING ANTIMICROBIAL AND ANTIOXIDANT ACTIVITIES OF VOLATILE OILS EXTRACTED FROM ANISE, FENNEL AND SPEARMINT PLANTS
ArticleEVALUATING ANTIMICROBIAL AND ANTIOXIDANT ACTIVITIES OF VOLATILE OILS EXTRACTED FROM ANISE, FENNEL AND SPEARMINT PLANTS
ArticleANTIMICROBIAL AND PESTICIDAL POTENTIALITY OF ESSENTIAL OILS OF SOME MEDICINAL PLANTS AGAINST DETERIORATION OF CUMIN SEEDS
ArticleANTIMICROBIAL AND PESTICIDAL POTENTIALITY OF ESSENTIAL OILS OF SOME MEDICINAL PLANTS AGAINST DETERIORATION OF CUMIN SEEDS
ArticleSYNERGISTIC EFFECT OF VOLATILE OILS AND ANTIBIOTICS AGAINST SOME GRAM POSITIVE AND NEGATIVE PATHOGENIC BACTERIA
ArticleSYNERGISTIC EFFECT OF VOLATILE OILS AND ANTIBIOTICS AGAINST SOME GRAM POSITIVE AND NEGATIVE PATHOGENIC BACTERIA