AGRICULTURAL, CHEMICAL AND TECHNOLOGICAL STUDIES ON SUGAR BEET; 2- EFFECT OF NITROGEN APPLICATION 0 YIELD, CHEMICAL CONSTITUENTS AND JUICE QUALITY CHARACTERISTICS OF SUGAR BEET.
Last updated: 04 Jan 2025
10.21608/jfds.2003.243998
M.
Shalaby,
T.
Food Industries Cep., Fac.of, Agrlc.Mansoura Unlv •
M.
Doma
B.
Food Industries Cep., Fac.of, Agrlc.Mansoura Unlv •
F.
Abd EI- Latief
A.
Sugar Crops Res. Institute, A.R.C., Egypt
Sohair
Sadik
M. Ez.
Sugar Crops Res. Institute, A.R.C., Egypt
28
3
34994
2003-03-01
2003-02-05
2003-03-01
1,853
1,864
2090-3650
2090-3731
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2
Original Article
886
Journal
Journal of Food and Dairy Sciences
https://jfds.journals.ekb.eg/
AGRICULTURAL, CHEMICAL AND TECHNOLOGICAL STUDIES ON SUGAR BEET; 2- EFFECT OF NITROGEN APPLICATION 0 YIELD, CHEMICAL CONSTITUENTS AND JUICE QUALITY CHARACTERISTICS OF SUGAR BEET.
Details
Type
Article
Created At
22 Jan 2023