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112880

Effect of Fermented Kefir Consumption Mixed with Different Cereals Formula on Obese Rats تأثير تناول الکفير المخمر المخلوط بترکيبات مختلفة من الحبوب على الفئران البدينة

Article

Last updated: 22 Jan 2023

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Abstract

This study investigates the ant obesity effects of fermented Kefir and germinated cereals mixed with fermented Kefir on high fat diet induced obese rats. 25male rats each weighting 75±3 gram were apportioned to five groups. Group 1 is the negative group. The rest rats were received high saturated fats (34%) in diet for 56 days to become obese rats. Obesity was confirmed by elevation of serum lipid profile and body weight. Group 2 is control +ve group which fed on high fat diet, Kefir group which fed on high fat diet supplemented with kefir at dose of 4ml /rat/day orally, formula 1 group which fed on high fat diet with 20 % of formula 1(wheat, barley, maize and millet mixture powder melt in 200 ml kefir)and  formula 2 group which fed on high fat diet with 20 % of formula 2(wheat, barley, maize and oat mixture powder melt in 200 ml kefir) for four weeks. This study resulted in a marked improvement of nutritional indicator as kefir Formula 1 and 2 group administration could lower nutritional indicators. However, the administration of kefir, formula1 and formula 2 could reduce lipids parameters.Consumption of kefir significantly reduced the serum leptin, glucose, insulin resistance and progesterone levels but increased insulin and testosterone levels while consumption of formula 1 and 2 could lower serum leptin and insulin resistance and elevate progesterone and testosterone levels compared to control (+ve) group .It is concluded that germinated cereals mixed with kefir could manage treat obesity.

DOI

10.21608/jfds.2020.112880

Keywords

Obesity, Kefir, Nutritional and Lipids Parameters, Hormones.Rats

Authors

First Name

M.

Last Name

Abd El Ghany

MiddleName

A.

Affiliation

Department of Home Economics, Faculty of Specific Education, Mansoura University, Egypt

Email

elghny61@yahoo.com

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Orcid

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First Name

Lobna

Last Name

Shelbaya

MiddleName

A.

Affiliation

Department of Home Economics, Faculty of Specific Education, Mansoura University, Egypt

Email

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City

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Orcid

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First Name

Fawzia

Last Name

Abd-elhameed

MiddleName

R.

Affiliation

Department of Home Economics, Faculty of Specific Education, Mansoura University, Egypt

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City

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Orcid

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Volume

11

Article Issue

8

Related Issue

17315

Issue Date

2020-08-01

Receive Date

2020-07-07

Publish Date

2020-08-01

Page Start

221

Page End

225

Print ISSN

2090-3650

Online ISSN

2090-3731

Link

https://jfds.journals.ekb.eg/article_112880.html

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https://jfds.journals.ekb.eg/service?article_code=112880

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Original Article

Type Code

886

Publication Type

Journal

Publication Title

Journal of Food and Dairy Sciences

Publication Link

https://jfds.journals.ekb.eg/

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Article

Created At

22 Jan 2023