REDUCING THE LOSSES IN YIELD, QUALITY AND PROFITABILITY OF SUGAR BEET ROOTS RESULTED FROM PROCESSING DELAY USING POTASSIUM FERTILIZATION
Last updated: 04 Jan 2025
10.21608/jfds.2011.81842
Sugar beet, K2O level, sugar recovery%, pol, % and LE
H.
Hassan
F. M.
Sugar Crops Res. Inst., Agric. Res. Centre, Giza, Egypt.
Sahar
Mostafa
M. I.
Sugar Crops Res. Inst., Agric. Res. Centre, Giza, Egypt.
M.
Osman
S. H.
Sugar Crops Res. Inst., Agric. Res. Centre, Giza, Egypt.
2
2
12328
2011-02-01
2020-04-12
2011-02-01
79
90
2090-3650
2090-3731
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2
Original Article
886
Journal
Journal of Food and Dairy Sciences
https://jfds.journals.ekb.eg/
REDUCING THE LOSSES IN YIELD, QUALITY AND PROFITABILITY OF SUGAR BEET ROOTS RESULTED FROM PROCESSING DELAY USING POTASSIUM FERTILIZATION
Details
Type
Article
Created At
22 Jan 2023