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208455

MEASUREMENT THE COMPETITIVE CAPACITY FOR EGYPT AND THE COMPETITOR COUNTRIES IN THE ORANGE UNIVERSAL MARKETS,

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Last updated: 04 Jan 2025

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Abstract

The problem of this research emphasises on that the Egyptian exports from
orange confront a strong challenge from some countries. such as Spain. Turky,
Greece, ',,10racco and Israel which they specialized in exporting this crop (orange) to
exporunq markets. This research aims mainly to develop the Egyptian exports of
orange.
The study results:
1- This study emphasised Ihat Egypt occupies the second stage in the production
amount but it occupies the sbdn stage (the tast stage) during study period in it's
abitity to achieve Exportation requirements in a comparison with the competitor
countrres which we have mentioned.
2· Egypt has a relauvity advantage and occupies the first stage in reducing
exportarico c.ice of orange In a comparison with the competitor countries, and
Egypt also occupies the second stage in relativity stability degree of price in a
comparison With these countries (during study period). So, we can use this
relativity advantage to gain the greatest widespread in the universal ",arkets.
      3·     Egypt also occupies the second stage in management efficiency of exportation
process between the competitor countries during the study period.
4.The effect of restrictions and limits of competitive situation on Egypt exports of
orange was measured during the study period and the results emphasised that
According to the ability to achieve exportation requirements between EgypU
Moracco.
We found that nexibility modulus was reached 10 0.2660 and this means
wherever the unstability relativity modulus of Moracco production increase about
10% the Egyptian exports amount increase about 27%. according to the tsraeli
relativity price in a comparison with its Egyptian equivalent , the results point out
(0 that wherever the Israeli relativity price increase about t 0% the Egyptian
exports increase about 13.79% which nexibility modulus reached to 1.3969.
according to the efficiency of exportation process accomptishment in Moracco
and it's equivalent in Egypt, flexibility modulus was reached 10 0.8577. Hence this
result point out to whenever the exporting efficiency of Moracco increased about
10% the Egyptian exports amount decrease about 8.6%
       5·     The recommendation of this study to develop the Egyptian exports of orange:·
Applying the theory of production specialized for exportation, establish a
comprehensive and accurate data base to serve all exponation parties, reduce
the cost of production and marketing to increase the competitive capacity of
Egypltan orange Increase the auenuon With levels of covering, preparing.
pac)(ing and keep means of modern communication such as, E-mail, world wide
web and keep to the universal standard, specification.

DOI

10.21608/jaess.2005.208455

Authors

First Name

S.

Last Name

Ghounem

MiddleName

A-EI

Affiliation

Agricultural Economic Research Institute, ARC,

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Orcid

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Volume

30

Article Issue

7

Related Issue

29338

Issue Date

2005-07-01

Receive Date

2021-06-11

Publish Date

2005-07-01

Page Start

3,879

Page End

3,897

Print ISSN

2090-3634

Online ISSN

2090-3715

Link

https://jaess.journals.ekb.eg/article_208455.html

Detail API

https://jaess.journals.ekb.eg/service?article_code=208455

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3

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Original Article

Type Code

884

Publication Type

Journal

Publication Title

Journal of Agricultural Economics and Social Sciences

Publication Link

https://jaess.journals.ekb.eg/

MainTitle

MEASUREMENT THE COMPETITIVE CAPACITY FOR EGYPT AND THE COMPETITOR COUNTRIES IN THE ORANGE UNIVERSAL MARKETS,

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Article

Created At

22 Jan 2023