Assessment of Heat Tolerance in Some Wheat Species and Interspecific Hybrids
Last updated: 24 Dec 2024
10.21608/jacb.2021.54316.1007
Triticum, heat shock protein, PCR, CMS, TTC
M.
El-Rawy
A.
Genetics Department, Faculty of Agriculture, Assiut University, Assiut, Egypt
Aya
Abdelreda
Genetics Department, Faculty of Agriculture, Assiut University, Assiut, Egypt
ayagadelkareim@yahoo.com
B.
Abd El-Fatah
E. S.
Genetics Department, Faculty of Agriculture, Assiut University, Assiut, Egypt
Muhammad
Youssef
Genetics Dept., Faculty of Agriculture, Assiut University
mkhirshy@aun.edu.eg
11
12
20342
2020-12-01
2021-03-01
2020-12-01
365
373
2090-3626
2090-3707
https://jacb.journals.ekb.eg/article_152704.html
https://jacb.journals.ekb.eg/service?article_code=152704
3
Original Article
883
Journal
Journal of Agricultural Chemistry and Biotechnology
https://jacb.journals.ekb.eg/
Assessment of Heat Tolerance in Some Wheat Species and Interspecific Hybrids
Details
Type
Article
Created At
22 Jan 2023