PROTECTIVE EFFECTS OF GRAPE SEED OIL AGAINST CCl4 INDUCED OXIDATIVE STRESS IN RAT BRAIN
Last updated: 24 Dec 2024
10.21608/jacb.2014.50047
Grape Seed Oil (GSO), carbon tetrachloride (CCl4), brain damage, antioxidants, Cytokines, Xanthine oxidase, inducible nitric oxide synthase (iNOS) relative gene expression
A.F.M.
Ismail
Drug Radiation Research Department, National Center for Radiation Research and Technology (NCRRT).Nasr City, Cairo, Egypt.
M.M.T.
Eassawy
Regional Center for Food and Feed (RCFF), Agriculture Research Center, Giza, Egypt.
A.A.M.
Salem
Regional Center for Food and Feed (RCFF), Agriculture Research Center, Giza, Egypt.
5
12
7736
2014-12-01
2014-11-28
2014-12-01
281
303
2090-3626
2090-3707
https://jacb.journals.ekb.eg/article_50047.html
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1
Original Article
883
Journal
Journal of Agricultural Chemistry and Biotechnology
https://jacb.journals.ekb.eg/
PROTECTIVE EFFECTS OF GRAPE SEED OIL AGAINST CCl4 INDUCED OXIDATIVE STRESS IN RAT BRAIN
Details
Type
Article
Created At
22 Jan 2023