EFFECT OF DIFFERENT SOURCES AND LEVELS OF SOME DIETARY BIOLOGICAL ADDITIVES ON: I-GROWTH PERFORMANCE AND PRODUCTION ECONOMY OF NILE TILAPIA FISH
Last updated: 04 Jan 2025
10.21608/jappmu.2013.71631
Prebiotic – probiotic – performance – economy, tilapia
A.
Abdelhamid
M.
Anim. Prod. Dept., Fac. of Agric., Al-Mansourah Univ., Al-Mansourah, Egypt.
M.
Seden
E. A.
Cent. Lab. for Aqua. Res., Abbasa, Abo-Hammad, Egypt.
O.
Zenhom
A.
Cent. Lab. for Aqua. Res., Abbasa, Abo-Hammad, Egypt.
4
11
10822
2013-11-01
2020-02-17
2013-11-01
615
634
2090-3642
2090-3723
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2
Original Article
876
Journal
Journal of Animal and Poultry Production
https://jappmu.journals.ekb.eg/
EFFECT OF DIFFERENT SOURCES AND LEVELS OF SOME DIETARY BIOLOGICAL ADDITIVES ON: I-GROWTH PERFORMANCE AND PRODUCTION ECONOMY OF NILE TILAPIA FISH
Details
Type
Article
Created At
22 Jan 2023