Physico- Chemical, Microbiological and Sensory Properties of Some Commercial Bottled Drinking Water In Egypt.
Last updated: 24 Dec 2024
10.21608/assjm.2021.186681
Bottled drinking water, Physicochemical parameters, Microbiological examination
Alaa
Gomaa
Abd elrasoul
Food science, agricultural, banha university
agriala2@yahoo.com
59
2
26590
2021-06-01
2021-08-01
2021-06-01
475
484
1110-0419
2974-4830
https://assjm.journals.ekb.eg/article_186681.html
https://assjm.journals.ekb.eg/service?article_code=186681
13
Original Article
841
Journal
Annals of Agricultural Science, Moshtohor
https://assjm.journals.ekb.eg/
Physico- Chemical, Microbiological and Sensory Properties of Some Commercial Bottled Drinking Water In Egypt.
Details
Type
Article
Created At
22 Jan 2023