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147937

Studies on Improving Potato Growth, Yield and Quality

Article

Last updated: 04 Jan 2025

Subjects

-

Tags

HORTICULTURE

Abstract

Two field experiments were carried out to study the effect of some stimulant substances, i.e., benzyladenine at 25, 50 ppm and blue green algae “Spirulina platensis" extract at 0.3, 0.6 % as well as yeast extract at 5, 10 % as individual treatments on growth and yield traits in addition to anatomical and chemical constituents of Solanum tuberosum L. The results showed a significant improving in the most of vegetative growth and yield characteristic with applied treatments compared with the control.  Consequently, treating potato plants with spirulina algae extract at 0.6 or 0.3 % or yeast extract at 10 %, respectively three times lead to obtain vigorous vegetative growth of Solanum tuberosum L. plant with increasing in both of tuber yield and its quality characteristics.

DOI

10.21608/assjm.2020.147937

Keywords

potato, benzyladenine, Algae extract, yeast extract, Growth, anatomy, Phytohormones, yield and tuber quality

Authors

First Name

A. M. A.

Last Name

El-Anany

MiddleName

-

Affiliation

1Potato and Vegetatively Propagated Vegetables Dept., Hort. Res., Inst., A.R.C., Giza, 12619, Egypt

Email

rtamsa1999@gmail.com

City

-

Orcid

-

Volume

58

Article Issue

4

Related Issue

20148

Issue Date

2020-12-01

Receive Date

2021-02-11

Publish Date

2020-12-01

Page Start

963

Page End

976

Print ISSN

1110-0419

Online ISSN

2974-4830

Link

https://assjm.journals.ekb.eg/article_147937.html

Detail API

https://assjm.journals.ekb.eg/service?article_code=147937

Order

11

Type

Original Article

Type Code

841

Publication Type

Journal

Publication Title

Annals of Agricultural Science, Moshtohor

Publication Link

https://assjm.journals.ekb.eg/

MainTitle

Studies on Improving Potato Growth, Yield and Quality

Details

Type

Article

Created At

22 Jan 2023