Bacteriological evaluation of freshly slaughtered chicken carcasses

Microbiological status of chicken cuts and its products

The Bacteriological Quality 0f Some Chicken Meat Products

Bacterial Status Of Broiler chicken Meat Meals Served at Governmental Hospital E

Bacteriological assessment of freshly slaughtered chicken and a trial for Improvement

Bacteriological evaluation of half cooked chicken meat products

Incidence of Salmonella species in chicken cut -up carcasses and chicken products

Bacteriological status of chicken fajitas

Bacterial and Chemical quality of Frozen Chicken Meat Received at Governmental Hospital modern

BACTERIAL CONTAMINATION OF CHICKEN MEAT