Incidence and molecular characterization of Escherichia coli in some dairy products

Prevalence of Campylobacter species in milk and some dairy products

Incidence of campylobacter species in milk and some milk products

INCIDENCE OF YERSINIA IN RAW MILK AND KAREISH CHEESE WITH SPECIAL REFERENCE TO YERSINIA ENTERCOLITICA

INCIDENCE OF AEROMONAS SPECIES IN RAW MILK AND SOME DAIRY PRODUCTS IN KAFR EL-SHEIKH CITY AND GROWTH CHARACTERISTICS OF AEROMONAS HYDROPHILA IN YOGHURT

INCIDENCE OF E.COLI O157:H7 IN SOME DAIRY PRODUCTS

Prevalence oF Enterobacteriaceae in raw milk and some dairy products

Incidence of pseudomonas specises and effect of their virulence factors on milk and milk products.

INCIDENCE OF MOTILE AEROMONAS SPP IN RAW MILK AND SOME DAIRY PRODUCTS

INCIDENCE OF TRUEPERELLA PYOGENES IN RAW MILK