INVESTIGATION OF GENETIC AND PARAGENETIC PARAMETERS OF MILK PRODUCTION IN SHEEP

EFFECT OF REPLACING CORN BY BARLEY GRAINS IN CONCENTRATE FEED MIXTURE ON THE PERFORMANCE OF SHEEP

EVALUATION OF BARLEY INDUSTRIAL BY-PRODUCTS IN RATIONS OF GROWING LAMBS

A comparative Study of Body Weight and Growth Rate of Turkish and Barki Lambs During the Suckling Period

Effect of dietary energy sources on rumen kinetics, feed utilization. weight gain, and physical-chemical characteristics of meat in sheep

Effect of dietary protein level on nutrient utilization, rumen fermentation and composition of body change of Rahmni sheep and Zarabi goats

The Effect of feeding different roughage concentrate ratios on the performance of yearling Rahmani sheep

Studies on Digestion Coefficients and Rumen Fermentation of some Improved Rations by Males of Sinai Sheep and Goats

Fattening Sheep on Ration of Broiler Litter Ensiled with Green Berseem (Trifolium Alexandrinum L.) 2. Animal Performance and Carcass Traits

NUTRITIONAL EVALUATION OF TREATED RICE STRAW FOR SHEEP