Impact of Bio- and Chemical Fertilization on Growth, Yield, Essential Oil and Chemical Composition of Fennel (Foeniculum vulgare Mill.) Plant
Last updated: 03 Jan 2025
10.21608/ajs.2021.77849.1383
Fennel, bio-fertilization, Azotobacter Chroococcum, Bacillus circulans, Vesicular-arbuscular mycorrhiza, essential oil
Omniea
Allam
Horticulture Department, Faculty of Agriculture, Ain Shams University, Cairo, Egypt
omnieamohsen@agr.asu.edu.eg
Cairo
0000-0002-6948-1370
Soheir
Hassan
Horticulture Department, Faculty of Agriculture, Ain Shams University, Cairo, Egypt
so.hassan2013@agr.asu.edu.eg
Awad
Kandil
Horticulture Department, Faculty of Agriculture, Ain Shams University, Cairo, Egypt
awaad_kandeal@agr.asu.edu.eg
Ahmed
Abdel Hamid
Horticulture Department, Faculty of Agriculture, Ain Shams University, Cairo, Egypt
nazmy604@yahoo.com
Cairo
0000-0002-1326-7885
Abdallah
Korayem
Agricultural Microbiology Department, Faculty of Agriculture, Ain Shams University, Cairo, Egypt
a_korayem@agr.asu.edu.eg
29
3
29773
2021-12-01
2021-05-27
2021-12-01
887
900
1110-2675
2636-3585
https://ajs.journals.ekb.eg/article_211684.html
https://ajs.journals.ekb.eg/service?article_code=211684
2
Original Article
668
Journal
Arab Universities Journal of Agricultural Sciences
https://ajs.journals.ekb.eg/
Impact of Bio- and Chemical Fertilization on Growth, Yield, Essential Oil and Chemical Composition of Fennel (Foeniculum vulgare Mill.) Plant
Details
Type
Article
Created At
22 Jan 2023