Enhanced production of xylanase enzyme by Fusariummoniliforme using submerged fermentation
Last updated: 03 Jan 2025
10.21608/jsrs.2018.26739
xylanase, Fusariummoniliforme, Submerged fermentation, corn cob xylan
M.
Hussein
Chemistry of Natural and Microbial Products Department, National Research Center, Dokki, Giza, Egypt.
M.
Hussein
M.
Chemistry of Natural and Microbial Products Department, National Research Center, Dokki, Giza, Egypt.
micro_1a@yahoo.com
Z.
Kheiralla
H.
Botany Department,Faculty of Women for Arts, Science and Education, Ai Shams University.
kheiralla@hotmail.com
H.
Ahmed
A.
Botany Department,Faculty of Women for Arts, Science and Education, Ai Shams University.
N.
El-Gendy
Sh.
Petroleum Biotechnology lab, Department of Processes Design & Development,Egyptian Petroleum Research Institute, Nasr City, Cairo, Egypt
35
part 1
2138
2018-08-01
2019-02-10
2018-08-01
227
236
2356-8364
2356-8372
https://jsrs.journals.ekb.eg/article_26739.html
https://jsrs.journals.ekb.eg/service?article_code=26739
30
Original Article
656
Journal
Journal of Scientific Research in Science
https://jsrs.journals.ekb.eg/
Enhanced production of xylanase enzyme by Fusariummoniliforme using submerged fermentation
Details
Type
Article
Created At
22 Jan 2023