The possible ameliorative effect of vitamin D3 and/or omega-3 fatty acids in a rat model of type I early diabetic nephropathy: A physiological and histological study
Last updated: 24 Dec 2024
10.21608/besps.2021.89323.1107
diabetic nephropathy, Vitamin D, omega-3 fatty acids, Nephrin
Nahed
El-Sokkary
H.
Department of Medical Physiology, Faculty of Medicine, University of Alexandria, Alexandria, Egypt
nahed.elsokary@alexmed.edu.eg
Alexandria
0000-0001-8720-4214
Alaaeldin
Yusuf
Department of Medical Physiology, Faculty of Medicine, University of Alexandria, Alexandria, Egypt
alaa.mahmoud@alexmed.edu.eg
Alexandria
Rehab
Abdel-Moneim
A.
Department of Histology and Cell Biology, Faculty of Medicine, University of Alexandria, Alexandria, Egypt
rehab.elmoneim@alexmed.edu.eg
Alexandria
0000-0002-0439-1585
Hanan
Abdulrazeg
Salah
Department of Medical Physiology, Faculty of Medicine, University of Alexandria, Alexandria, Egypt
hnansaleh83@gmail.com
Alexandria
Passainte
Hassaan
S.
Department of Medical Physiology, Faculty of Medicine, University of Alexandria, Alexandria, Egypt
passainte.saber@alexmed.edu.eg
Alexandria
0000-0002-8086-7784
42
1
29627
2022-01-01
2021-08-07
2022-01-01
101
117
1110-0842
2356-9514
https://besps.journals.ekb.eg/article_210609.html
https://besps.journals.ekb.eg/service?article_code=210609
9
Original Article
567
Journal
Bulletin of Egyptian Society for Physiological Sciences
https://besps.journals.ekb.eg/
The possible ameliorative effect of vitamin D3 and/or omega-3 fatty acids in a rat model of type I early diabetic nephropathy: A physiological and histological study
Details
Type
Article
Created At
22 Jan 2023