EXTERACELLULAR L-ASPARAGINASE FROM LOCAL SOIL BACTERIA: PRODUCTION AND OPTIMIZATION OF PHYSIOLOGICAL CONDITION
Last updated: 03 Jan 2025
10.21608/absb.2018.33806
L-asparaginase, enzyme production, submerged fermentation and solid state fermentation
Hanaa
Orabi
M.
Botany & Microbiology Department, Faculty of Science, Al-Azhar University (Girls Branch)
Esmail
El-Fakrany
M.
Protein Research Department, Genetic Engineering and Biotechnology Research Institute, City for Scientific Research and Technology Applications, Alexandria, Egypt.
Eman
Abdel Khalek
S.
Botany & Microbiology Department, Faculty of Science, Al-Azhar University (Girls Branch)
Aziza
El-Kasaby
M.
Botany & Microbiology Department, Faculty of Science, Al-Azhar University (Girls Branch)
Nagwa
Sidkey
M.
Botany & Microbiology Department, Faculty of Science, Al-Azhar University (Girls Branch)
29
Issue 2-C
5649
2018-12-01
2018-08-21
2018-12-24
1
7
1110-2535
2636-3305
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1
Original Article
520
Journal
Al-Azhar Bulletin of Science
https://absb.journals.ekb.eg/
EXTERACELLULAR L-ASPARAGINASE FROM LOCAL SOIL BACTERIA: PRODUCTION AND OPTIMIZATION OF PHYSIOLOGICAL CONDITION
Details
Type
Article
Created At
22 Jan 2023