SYNTHESIS OF A NEW SERIES OF AMINO ACID DERIVATIVES OF SUBSTITIUTED COUMARIN AND ITS ANTIMICROBIAL ACTIVITY APPLICATIONS
Last updated: 03 Jan 2025
10.21608/absb.2010.7378
Coumarin, Amino acids, antimicrobial activity, plant pathogenic fungi, Fusarium wilt disease, Beans Plants (Phaseolus. Vulgaris L.)
M.
ZAHER
R.
Chemistry Department, Faculty of Science, Al -Azhar University, Cairo, Egypt.
A.
EL-AGRODY
M.
Chemistry Department, Faculty of Science, Al -Azhar University, Cairo, Egypt.
H.
HASSAN
M.
Chemistry Department, Faculty of Science, Al -Azhar University, Cairo, Egypt.
hassanomar61@gmail.com
A.
FARRAG
A.
Department of Botany, Faculty of Science, Al-Azhar University ,Cairo, Egypt
21
Issue 2-A
1401
2010-12-01
2010-08-05
2010-12-01
239
250
1110-2535
2636-3305
https://absb.journals.ekb.eg/article_7378.html
https://absb.journals.ekb.eg/service?article_code=7378
17
Original Article
520
Journal
Al-Azhar Bulletin of Science
https://absb.journals.ekb.eg/
SYNTHESIS OF A NEW SERIES OF AMINO ACID DERIVATIVES OF SUBSTITIUTED COUMARIN AND ITS ANTIMICROBIAL ACTIVITY APPLICATIONS
Details
Type
Article
Created At
22 Jan 2023