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99588

Mycotoxins and cancer

Article

Last updated: 23 Dec 2024

OverviewSimilar Items

Subjects

-

Tags

Human Microbial Interactions

Abstract

Ingestion of food is the major route of human exposure to chemical and biological contaminants, especially mycotoxins. Food additives have been used throughout history to perform specific functions in foods. 

DOI

10.21608/mb.2020.99588

Keywords

Aflatoxins, Aspergillus, Fusarium, Fumonisin, ochratoxins (A), trichothecenes

Authors

First Name

Doaa

Last Name

Elmetwally

MiddleName

E.

Affiliation

Botany Department, Faculty of Science, Suez Canal University, Ismailia 41522, Egypt.

Email

doaaelsayed486@gmail.com

City

-

Orcid

0000-0002-7317-2650

Volume

5

Article Issue

1

Related Issue

14967

Issue Date

2020-06-01

Receive Date

2020-05-22

Publish Date

2020-06-01

Page Start

54

Page End

55

Print ISSN

2357-0326

Online ISSN

2357-0334

Article File

MB_Volume 5_Issue 1_Pages 54-55.pdf

PDF . 287.9kB

Link

https://mb.journals.ekb.eg/article_99588.html

Detail API

https://mb.journals.ekb.eg/service?article_code=99588

Order

8

Type

Student Articles

Type Code

1,414

Publication Type

Journal

Publication Title

Microbial Biosystems

Publication Link

https://mb.journals.ekb.eg/

MainTitle

Mycotoxins and cancer

Details

Type

Article

Created At

22 Jan 2023