Dissipation of Cyflumetofen and Sulfoxaflor Residues in Cucumber fruits (Cucumis sativus ) under Greenhouse Conditions using the QuEChERS Method and HPLC/DAD
Last updated: 01 Jan 2025
10.21608/ejchem.2022.100756.4884
Cyflumetofen, Sulfoxaflor, Dissipation, QuEChERS, HPLC/DAD and Cucumber
mahmoud
omran‏
department of entomology and Pesticides /Faculty of agriculture Cairo university
mahmoudomran131@gmail.com
المطرية
65
13
37459
2022-12-01
2021-11-15
2022-12-01
0449-2285
2357-0245
https://ejchem.journals.ekb.eg/article_229665.html
https://ejchem.journals.ekb.eg/service?article_code=229665
229,665
Original Article
297
Journal
Egyptian Journal of Chemistry
https://ejchem.journals.ekb.eg/
Dissipation of Cyflumetofen and Sulfoxaflor Residues in Cucumber fruits (Cucumis sativus ) under Greenhouse Conditions using the QuEChERS Method and HPLC/DAD
Details
Type
Article
Created At
22 Jan 2023