Colo-protective Effect of Grape seed and Flaxseed Oils via Caspase 3 and NF-κB Signaling Inhibition in Experimental Model of Ulcerative Colitis

The potential Anti-Inflammatory and antioxidant activities of Proanthocyanidins in acetic acid–induced ulcerative colitis in rats

Lactoferrin and/or Psyllium Seed Husk as Potential Therapeutics for Induced Ulcerative Colitis in Rats

Biochemical study on the effect of probiotic in experimentally induced ulcerative colitis in rats

Molecular and Immunological Studies of Phloretin and Escherichia Coli on Experimentally Induced Ulcerative Colitis in Rats

Anti-inflammatory and antioxidant effects of pomegranate on acetic acid-induced ulcerative colitis in rats

Beneficial anti-inflammatory and anti-arthritic activities of Grape seed proanthocyanidin extract in Freund's Complete Adjuvant-induced Rheumatoid arthritis in rats

Lycopene mitigates experimental colitis in rats by inhibiting oxidative stress-mediated inflammation and apoptosis

The potential anti-inflammatory effect of Omega-3 polyunsaturated fatty acids on experimentally induced ulcerative colitis in rats

NF-ΚB AND NRF2 PATHWAYS CONTRIBUTE IN THE DEVELOPMENT OF ACUTE AND CHRONIC ULCERATIVE COLITIS INDUCED IN MICE BY DEXTRAN SULPHATE SODIUM