Chemical Constituents of Snap Bean Plant Foliage and Pods As Affected by Several Natural Safety Compounds
Last updated: 01 Jan 2025
10.21608/ejchem.2021.104031.4809
Phaseolus vulgaris, Snap bean, algae, potassium silicate, nano chitosan, Moringa
Tahany
Ghanaym
A.A.
Horticulture Research Institute, Agriculture Research Center.
tahany.ghanayem@yahoo.com
Mohamed
Zaki
El-Said
Horticulture Department, Faculty of Agriculture,Benha University, Egypt.
m.zaki@fagr.bu.edu.eg
Mohamed
Ragab
I.
Hort. Dept., Fac. Agric., Ain Shams Univ., Shoubra El-Kheima, Cairo, Egypt
mohamedragab99@hotmail.com
Manal
Attia
M.
Horticulture Research Institute, Agriculture Research Center
m_atia@yahoo.com
Mostafa
Mohamed
H.M.
Horticulture Department, Faculty of Agriculture,Benha University, Egypt.
mustafa.muhammed@fagr.bu.edu.eg
Ahmed
Mohamed
Salem
National Research centre
aq.mohamed@nrc.sci.eg
0000-0002-889-0597
65
6
31791
2022-06-01
2021-11-02
2022-06-01
357
365
0449-2285
2357-0245
https://ejchem.journals.ekb.eg/article_206423.html
https://ejchem.journals.ekb.eg/service?article_code=206423
33
Original Article
297
Journal
Egyptian Journal of Chemistry
https://ejchem.journals.ekb.eg/
Chemical Constituents of Snap Bean Plant Foliage and Pods As Affected by Several Natural Safety Compounds
Details
Type
Article
Created At
22 Jan 2023